Cooking with Morgan: Green Goddess Cobb Salad

Green goddess salad is a perfect recipe for a healthy lunch.

Photo M. Felt

Green goddess salad is a perfect recipe for a healthy lunch.

Morgan Felt , Staff Writer

Welcome to Cooking with Morgan, a cooking series where I share some of my favorite recipes. This week in my blog I’m going to share a go-to salad and dressing recipe of one of my favorite salads!

Ingredients

Salad:

3 cups of Lettuce (I prefer iceberg)

2 Hard boiled eggs cut in half

1 tablespoon Feta cheese

1/4 small onion diced

1 tablespoon diced ham

1/2 a tomato, diced

Dressing:

2 tablespoons of mayonnaise

1 cup of greek yogurt

1 tablespoon of pesto

2 cups of fresh spinach

1 teaspoon of lemon juice

1 clove of garlic

Directions

  1. Place all ingredients for dressing in a blender and pulse for 1 minute
  2. Place 1-2 tablespoons of dressing on salad mix well and enjoy!