The student news site of Robinson High School

RHStoday

The student news site of Robinson High School

RHStoday

The student news site of Robinson High School

RHStoday

Mariah (24)(front) and Giselle (23)(back) seen helping out the cafeteria staff by crafting some lunches for the student body.

ISSUE 4: Culinary Students Help Out Cafeteria Staff

Allie Barton, Social Media Editor May 4, 2022

Throughout the 2021-22 school year, Robinson has felt the blow of being understaffed, especially in the cafeteria. Our current staff includes the new Student Nutrition Manager, Michelle Armstrong, and...

INSTAGRAM: Piña Colada Fridays are here at the RHS Patio

INSTAGRAM: Piña Colada Fridays are here at the RHS Patio

Allie Barton, Social Media Editor April 8, 2022

With culinary adjusting and settling into portables, starting on April 8, culinary will now be selling Piña Coladas on the patio during all Friday lunch periods until the end of this school year for $3. Alex...

Smithey stands in the front of his portable classroom as he teaches his lesson.

Culinary’s Move to Portables

Vikram Sambasivan, News Editor January 15, 2022

With the recent shift to portables, some classes have been affected more than others. While a normal history class or math class can probably proceed with minimal hindrances, Culinary class will be affected...

A judge gathers a slice of rainbow cake, decorated with sprinkles and Oreos. Judges were instructed to take samples of each cake and rank them on a set of criteria.

Photo Gallery: Culinary One goes to (cake) war!

Anna Woodward, Editor-in-Chief March 29, 2021

On March 26, Culinary One students celebrated their newfound baking skills with a cake decorating contest, judged by faculty and staff. While the votes are still being tallied, both students and staff...

Nyema Kicks (23) frosting the bottom layer of a chocolate cake with cookies and cream frosting.

Chef Smithey has big plans for RHS

Sarai Cochran, Staff Writer March 26, 2021

Chef Mitchell Smithey isn't new to Robinson but still has lots to explore. The class of '91 alumnus been at RHS for around two years since the beginning of last year and has a great deal of plans ahead. Smithey...

Robinson welcomes new Chef Tyrell Palmer

Robinson welcomes new Chef Tyrell Palmer

Anna Woodward, Staff Writer August 30, 2018

When walking through the halls of Robinson, students can always count on the culinary classroom to make the school smell great. One of this year's new additions to the faculty is the culinary instructor,...

Chef Clarke, the culinary teacher and Ida S. Baker TOY.

Culinary Program Starts Flatbread Fundraiser

Claire Chesney and Frankie Wilson February 24, 2015

Students are now able to pre-order customizable flatbread pizzas at lunch, thanks to a new fundraiser at headed by Chef Russell Clarke. They are made fresh daily by students in the culinary program and...

Q&A: Chef Clarke, Ida S. Baker TOY

Q&A: Chef Clarke, Ida S. Baker TOY

Victoria Baxter, Staff Writer November 19, 2014

Q: What is the Ida S. Baker Award? A: Ida S. Baker was the first African American to serve as a Deputy Super Intendant for the Florida Department of Education. She was known for her efforts to support...

Chef Clarke, the culinary teacher and Ida S. Baker TOY.

Teacher Feature| Chef Clarke

Renee Matamba and AnnaBeth Graves May 29, 2014

Q&A with culinary teacher Russell Clarke. What inspired you to cook? Clarke: "I don't know... Actually one of my teacher in high school I would say [inspired me to cook]." What is your favorite...

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